COMBI OVEN RATIONAL SCC 202 ELECTRIC
- Longitudinal insertion for: 2/1, 1/1 GN
- Capacity: 20 x 2/1 GN / 40 x 1/1 GN
- Number of meals per day: 300-500
- Width: 1,084 mm
- Depth: 996mm
- Height: 1,782 mm
- Weight (net): 351 kg
- Weight (gross): 404 kg
- Water connection (pressure hose): 3/4” / d 1/2”
- Water pressure: 150-600 kPa / 0.15-0.6 Mpa / 1.5 – 6 bar
- Water drain: DN 50 mm
- Electrical connection value: 65.5 kW
- Power "Steam": 54 kW
- Power "Hot air": 64.2 kW
- Mains connection: 3 NAC 400V 50/60Hz
- Fuse: 3 x 100
Temperature
- Steam between 30 °C and 130 °C
- Hot air from 30 °C-300 °C
- Combination of steam and hot air 30 °C-300 °C
- Guide trolley with space for 14 trays included.





