Collection of cleaning products – Disposable items, chemicals, etc.
Set of cleaning supplies for restaurant or catering environments.
Contents include:
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Sponges and scrubbing blocks:
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Scrubbing blocks, several models (Vileda Griddle, Scotch-Brite, etc.)
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Sponges with abrasive surface (yellow/green, blue/orange)
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Green steel wool (about 60–80 rolls)
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Cleaning agents and chemicals:
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ECOLAB Lime-A-Way Extra
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Pantastic Clean
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Hand disinfection
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Various bottles and cans (contents not completely specific to species)
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Consumables:
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Black plastic bags (rolls)
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Disposable gloves (Tingstad Nitrile Gloves, black)
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Other: towels, wet wipes, cleaning sets
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