Specifications RATIONAL SCC 101:
Capacity: 8x 1/1 GN
Number of servings per day: 80-150 pcs
Canteens that fit: 1/1, 1/2, 2/3, 1/3, 2/8 GN
Width: 847mm
Depth: 776mm
Height: 1042mm
Water connection: 3/4 "
Drain connection: DN 50
Water pressure: 150-600 kPa
Weight: 135kg
Power: 18.6kW
Fuse: 3x32A
Voltage: 400V, 3-phase
Power hot air: 18kW
Power steam: 18kW
Description
RATIONAL SelfCooking Center 101
Compact Rational oven SCC101 with capacity for 8 GN1 / 1 canteens.
SCC 5 Senses - The system detects, registers, is one step ahead, memorizes - and also communicates with you.
Connected Cooking - Documentation of HACCP data and remote control via your smartphone.
This combi oven can replace frying tables, pots, fryers, steamers and pans.
In less than about 1 month, you can grill, fry, bake, steam, simmer, blanch and poach the food.
Easy to use.
Faster cooking.
Steam between 30-130 ° C.
Hot air between 30-300 ° C.
Combination of steam and hot air between 30-300 ° C.
Set the desired result and the oven will take care of the rest.
This is SelfCooking Center 5 Senses:
Knows the current oven climate and the consistency of the food.
Registers the amount of shipment, the size of the products and the current status and calculates the browning color.
Memorizes how you work in the kitchen and uses the settings next time.
Is one step ahead and continuously recommends suitable steps to achieve the desired result during cooking.
Agrees with you and shows what is happening in the oven space to achieve the result you want.