Professional pasteurization machine
- Model : Carpigiani Pasto master
Estimated specifications:
Function
-
Heating → holding temperature → cooling (pasteurization)
-
Automatic programs for temperature curves
-
Hygienic, stainless steel
Capacity
-
Common models: 20–70 liters per batch
(exact variants are available in several sizes)
Temperatures
-
Heating: approx. 65–85 °C
-
Cooling: down to about 4–6 °C
Connection / Power
-
Electricity: 400 V, 3-phase
-
Power: approx. 3–8 kW depending on model
Dimensions (approx.)
-
Width: 60–90 cm
-
Depth: 60–80 cm
-
Height: 120–150 cm
Weight
-
~150–300 kg , depending on capacity and accessories
Material
-
Stainless steel (food grade)
-
Hygienic pumps/valves











